Freeze Dried: The CEO students practiced prepping yogurt with piping bags before it would go into the freeze dryer in the testing lab at Watershed Foods in Gridley Tuesday morning.
22Apr
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Bird's Eye View: The CEO students got a chance to sit in one of the spray helicopters at Earlybird Feed and Fertilizer Friday morning. Dan Gudeman hosted the class on a tour of the ...
No Shoes Allowed: The CEO class experienced Umland Farms, LLC Crunchy Cheese on Wednesday morning with host and owner Greg Umland. Students had to take their shoes off and gear up ...